Restaurant Consultancy
Restaurant Consultancy
Our years of experience in the restaurant industry allow us to offer tailor-made options and solutions for your business. Our dedicated consultancy team will provide you with advice and design an improvement plan to fill in any gaps between the current state of your business and the one you want to achieve.
Pantiles Hotel Consultancy offers restaurant businesses expertise and custom solutions with a proven track record over 30+ years.
Our expert consultancy services are made to meet the unique requirements of your restaurant business. We focus on optimizing every aspect of your restaurant’s operations. Whether you want to improve profitability, enhance guest satisfaction or improve the dining experience, we have the expertise to help you reach your business goals.
different services
Revenue Management
Asset Management
Operation Management
Financial Consulting
Franchise Consulting
Marketing
Management Consulting
Problem Solving
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Findon Manor
Hotel Director/ OwnerTook Findon Manor, Country House Hotel, from run-down hotel to a very successful business.
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The Brighton Hotel
Director/ Owner
Incorporated The Brighton Hotel in Best Western Hotels, doubling revenue from £500k to £1 million within 2 years
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Holiday Inn Sunspree Resort
Chief Executive of Crown Eagle Hotels
Responsible for overseeing the conversion of a Holiday Inn to the first Holiday Inn Sun Spree Resort which equated to a full overhaul of the resort.
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The Rose and Crown Hotel
Owner
Incorporated The Rose and Crown Hotel into the Best Western portfolio increasing revenue by 20%.
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The Selfridge Hotel
General Manager
Achieved a turnover of £12 million, doubling turnover within 5 years.
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Kingsway Hotel
Director/ Owner
Developed this hotel from a 25 bedroomed family owned neglected hotel.
